Food Review 2019 – What A Catch at Vasco’s Hilton Kuala Lumpur

Personally for me, I love seafood… they are lower in calories in my opinion and make better protein…at least when it comes to fish… fresh and good seafood is a luxury I enjoy to the maximum….


So to all fellow fish lovers, I have got great news… Vasco’s, the all-day dining restaurant at the Hilton Kuala Lumpur is currently presenting its freshest catch up until 31st March 2019….


Throughout this dinner promotion, diners like you and me can enjoy the generous spread of delicious dinner buffet…

…as well as choose from an array of freshly caught fish laid out on ice…

You can enjoy a selection of an assortment of fishes such as the baby Snapper, baby Grouper, baby Barramundi, Trevally fish and Cencaru fish flamed to perfection and prepared in a truly Malaysian cooking style by the chefs at Vasco’s with the sauce or gravy of your choice… ranging from asam pedas, sambal bumbu Bali, sambal Portugis and Salt with turmeric, guaranteeing exquisite burst of flavours in your mouth…


I loved the fishes and the buffet was just superb…so do not miss out on it..


6:30pm – 10:30pm | Daily
RM 178 nett per adult
(Add on RM100 nett for free flow beverage package which includes tiger beer, selected house wine and soft drinks)


Reservations required.
Find out more by calling +60 3 2264 2264 or emailing


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