Food Review 2025 – A Weekend Seafood Adventure at The Living Room, The Westin Kuala Lumpur


If you’re a seafood lover (or just someone who appreciates a hearty feast), you’ll want to block off your Friday and Saturday evenings for this. The Living Room at The Westin Kuala Lumpur is turning weekends into a full-on ocean adventure with their Seafarer’s Spread Dinner Buffet, a glorious seafood showcase that’s as indulgent as it is satisfying.

Ocean Treasures on Ice 🦐


Start your journey with the ultimate ice-cold spread: plump Poached Tiger Prawns, sweet Half-Shell ScallopsFlower CrabsBlack & Green Mussels, and Asari Clams. And because no buffet is complete without sashimi, expect thick, glistening slices of Salmon, Tuna, Octopus, and Butter Fish, freshly cut and oh-so-smooth.

Fire & Flavor from the Grill 🔥

The weekend grill is where smoky aromas meet irresistible flavors. Think grilled Ikan Kembung & Ikan Selar, juicy lamb chops, and tender beef… all ready to be paired with peri-peri or smoky BBQ sauce. Don’t miss the Grilled Oysters with Kam Heong Sauce and Garlic Butter Razor Clams… the kind of dishes that make you want to go back for seconds (or thirds).

Pan-Toasted Indulgence 🍳


If sizzling and buttery is more your vibe, the pan-toasted section is a dream come true. From River Prawns to Razor Clams, served with rich butter or salted egg sauce, to crispy tempura prawns, fish, and veggies… it’s comfort food with a seafood twist.

Signature Carvings 🍖🐟


Now here’s where it gets even more exciting: the carving station. Picture this… succulent Chermoula Leg of Lamb, slow-roasted and bursting with spices, and Roasted Marinated Barramundi with spicy coconut sauce that’s pure magic. Pair it with your pick of rich sauces… rosemary, mushroom, black pepper, or BBQ.


More to Feast On 🍲

Seafood may be the star, but the supporting cast is just as tempting. Oven-Baked Salmon with Arrabbiata Sauce, Lamb Navarin, Asam Pedas Daging Tetel, Ayam Sambal Cili Api, and even a noodle station where you can build your own Curry Laksa or Hokkien Prawn Mee.

Sweet Endings 🍰🍫

No feast is complete without dessert, and The Living Room knows how to end on a high note. From Mango Cheesecakeand Raspberry Pistachio Cake to Pandan Kaya Cupcakes and Peanut Chocolate Tarts, the options are endless. Add on local favourites like Ice Kacang, Bubur Pulut Hitam, and Banana Bread Pudding and of course the chocolate fountain that’s a hit with kids and adults alike.


The Details ✨

📍 The Living Room, The Westin Kuala Lumpur
🕕 Fridays & Saturdays, 6pm – 10pm
💰 RM188 nett (adult) | RM94 nett (7–12 years old) | Kids 6 & below dine free

The Living Room itself is a beautiful dining space, with a stunning glass sunburst sculpture that sets the scene for a relaxed yet elegant evening. It’s the kind of place where you can linger over your meal, chat with your loved ones, your date or your besties, and really make it a night to remember.


Reservations are highly recommended, trust me, this is one spread you don’t want to miss.

📞 Call: +603 2773 8495
📲 WhatsApp: +6012 305 1715
📧 Email: westindining@westin.com
💻 Online: The Westin KL Shop

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