The Mill Café Celebrates The Diversity of 5 Countries, 5 Flavours Across Asia.

I love traveling and trying out different cuisinee and dishes as it can be pretty fascinating…. But with cost of travel slowly sky rocketing nowadays, it is hard to indulge in traveling and dining out….

However, The Mill Café at Grand Millenium KL is transporting guests to a diverse and rich tapestry of cuisines from five countries, Malaysia, Thailand, Vietnam, India and Japan.

Now you can indulge all you want minus the plane ticket fare and exchange rates – in a symphony of flavours that pay homage to the humble, iconic traditional dishes – all-in-one buffet.


Guests are invited to indulge in the dinner buffet, available daily from 7pm to 10pm, ensuring a memorable evening with captivating tastes and aromas. The buffet is priced at RM148++ for adults and RM74++ for children between 5 to 12 years old.
 
Noteworthy Highlights from Each Country:


Malaysia

  • The iconic Nasi Lemak, accompanied by Rendang Ayam exudes robust notes of aromatic spices, sambal, hard-boiled egg, cucumber and toasted peanuts.
  • Savour the rich, unique flavours of Salted Egg Prawn Curry Leaves.
  • Harmonious blend of Homemade Chicken and Prawn Spring Rolls with Lemongrass Plum Sauce.
     
    Thailand
  • Ignite your taste buds with the fiery Som Tam, Spicy Green Papaya Salad.
  • Relish in the creaminess and vibrant tanginess of Tom Kha Gai, Coconut Soup with Chicken.  
  • Dive into the bold flavours of Gaeng Daeng, Chicken Red Curry.
     
    Vietnam
  • Discover the heart-warming Pho Bo, a Clear Beef Noodle Soup.
  • The delightful Banh Mi, stuffed with Chicken Ham and Vegetables.
  • Enticing smoky goodness of Nem Lui, Grilled Lemongrass Lamb.
     
     
    India
  • Hyderabad Lamb Briyani, a synonymous Indian dish that boasts a complex flavour profile combining a variety of aromatic spices, tender meat, and fragrant rice.
  • The delicate and fragrant Murgh Rezala curry bearing a balanced blend of spices without overpowering the dish.
  • Machi Amritsari, a culinary tradition from Amritsar, Punjab featuring Snapper marinated with bold mixtures of spices and deep-fried to perfection.
     
    Japan
  • Japanese Chicken Curry Rice, an interplay of Japan and Indian culinary elements with mild spiciness in velvety consistency.
  • Explore the savoury depths of Niku Udon, a beloved Japanese noodle dish.
  • Satisfy your cravings with the delectable crunch of Tempura.
     

With all that in mind, do get your reservations done now by contacting The Mill Café at:
 
WhatsApp: +60 12 317 0120
Telephone: +60 3 2117 4163
Book online: https://bit.ly/3YpWkKB
 
Free parking is available for the first 3 hours for dine-in guests.

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